Spacemac Foods’ Freeze-Dried Mango Powder delivers the rich, tropical flavor of real mangoes in a shelf-stable, easy-to-use form.
Made from handpicked, fully ripened mangoes (including Alphonso), our powder is produced using advanced freeze-drying technology to retain the fruit’s original taste, color, and nutrients—with no added sugar, color, or preservatives.

Perfect for use in smoothies, beverages, desserts, baby food, dairy, bakery, and snack production, our freeze-dried mango powder brings authentic mango taste to every application.

Key Features of Freeze-Dried Mango Powder

• 100% natural mango – no additives or artificial sweeteners

• Made from premium Alphonso and Totapuri mangoes

• Freeze-dried to retain full flavor and nutrient profile

• Long shelf life with excellent solubility

• Available in fine powder form – easy to blend and store

• Available in Mango pulp form

• Perfect for B2B use, retail packaging, and export markets

How to Use Mango Powder

To Rehydrate: Mix 1 part mango powder with 3 parts water to make mango pulp.

Use in:

• Smoothies, juices, and flavored milk

• Ice creams, frozen desserts, and fruit yogurts

• Cakes, cookies, jams, and confectionery

• Baby food and kids’ nutrition

• Instant drink premixes and fruit bars

Health Benefits of Mango Powder

• Rich in Vitamin C, A, potassium, and antioxidants

• Supports immunity, skin health, and digestion

• Natural energy booster with tropical flavor

• Suitable for vegan and gluten-free diets

Why Choose Spacemac Foods?

Spacemac Foods is a leading Indian manufacturer of freeze-dried fruit powders. Our mango powder is made in FSSAI & ISO-certified facilities using carefully sourced mangoes and state-of-the-art freeze-drying systems.

We serve:

• Food & beverage manufacturers

• Nutraceutical & wellness brands

• Exporters and private label clients

We offer custom packaging, bulk supply, and OEM/private label services.